VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The Main Portion With all the Acetic Acid would be the Acetyl Molecule.Acetobacter would be the microbes that converts alcohol into Acetic Acid (Vinegar) in actual fact it really is ubiquitous. Just leave a wide open wine bottle already there for a handful of months and Acetobacter will find it quickly and